Purification and properties of amylase produced by a moderately halophilic Acinetobacter sp.

Purification and properties of amylase produced by a moderately halophilic Acinetobacter sp. — المؤلف: Onishi, H — Canadian journal of microbiology Sep 1978

المؤلف
Onishi, H
النشر
Canadian journal of microbiology Sep 1978
الوصف
1017-23 p.
الموضوعات
Acinetobacter؛ Amylases؛ Culture Media؛ Hydrogen-Ion Concentration؛ Molecular Weight؛ Potassium Chloride؛ Sodium Chloride؛ Temperature