[Alkali treatment of proteins. I. Behavior of sulfhydryl and disulfide groups in alkali-treated beta-lactoglobulin and alpha-lactalbumin].
[Alkali treatment of proteins. I. Behavior of sulfhydryl and disulfide groups in alkali-treated beta-lactoglobulin and alpha-lactalbumin]. — المؤلف: Nötzold, H — Die Nahrung 1977
- المؤلف
- Nötzold, H
- النشر
- Die Nahrung 1977
- الوصف
- 697-704 p.
- الموضوعات
- Chemical Phenomena؛ Chemistry؛ Disulfides؛ Dithionitrobenzoic Acid؛ Hydrogen-Ion Concentration؛ Lactalbumin؛ Lactoglobulins؛ Sulfhydryl Compounds