Bacterial fermentation of cheese whey for production of a ruminant feed supplement rich in curde protein.

Bacterial fermentation of cheese whey for production of a ruminant feed supplement rich in curde protein. — المؤلف: Reddy, C A — Applied and environmental microbiology Dec 1976

المؤلف
Reddy, C A
النشر
Applied and environmental microbiology Dec 1976
الوصف
769-76 p.
الموضوعات
Animal Feed؛ Animals؛ Cattle؛ Dairy Products؛ Dietary Proteins؛ Fermentation؛ Hydrogen-Ion Concentration؛ Lactates