[Interaction between proteins and acid polysaccharides].

Name: [Interaction between proteins and acid polysaccharides].
Author: Wainerman, E S

[Interaction between proteins and acid polysaccharides]. — المؤلف: Wainerman, E S — Die Nahrung 1975

المؤلف: Wainerman, E S
النشر: Die Nahrung 1975
الوصف: 929-33 p.
الموضوعات: Amido Black؛ Caseins؛ Chemical Phenomena؛ Chemistry؛ Dextrans؛ Electrophoresis؛ Hydrogen-Ion Concentration؛ Osmolar Concentration